Just a mention of Chardonnay evokes thoughts of the warm days of spring and summer, as well as bright and crisp autumnal evenings. This is a versatile, medium-bodied wine that’s perfect to enjoy when the weather is on the warm side - but this little beauty has year-round appeal!
Our Chardonnay wine has a stunning combination of flavours. Taste it, and the first thing that will strike you is the smoothness, swiftly followed by the sensation of honeyed peach and apple. Breathe it in, and your senses will embrace the gloriously sweet vanilla aroma.
Chardonnay White Wine is light and easy drinking, and in terms of pairing with food it matches superbly with fish. So, if you’re serving fish for dinner, Chardonnay will complement the dish very well - try it with fresh white fish, scallops, prawns and crab. Or, if it’s a special occasion, triumphantly serve it alongside oysters. Gorgeous!
Chardonnay also works really well with lighter pasta dishes, such as spaghetti carbonara or a creamy linguine. In short, this is a great partner for a wide range of food, but also excellent enjoyed on its own. Make sure you keep your fridge well stocked with plenty of Chardonnay, so you always have a bottle to hand when friends and family pay a visit.